Finca la Torre hojiblanca is an extraordinary biodynamic Spanish extra virgin olive oil that has won many awards in different competitions every harvest.
Origin: Antequera in Malaga.
Intensity; High intensity.
Tasting notes: It has notes of green apples, almonds, and a tomato plant. In the mouth, It's sweet at the entrance, slightly bitter and it has a nice and persistent peppery taste. It's strong but very well-balanced and complex extra virgin olive oil.
It is an ideal extra virgin olive oil for those who like oils with personality.
We recommend using it as a finishing oil with salads, carpaccios, tuna, and salmon tartar. It's also ideal for dipping with nice bread.